Salmon with pesto and whole grain spaghetti.

I feel more like a food blog now, but I just have to share this resipie, it's one of my favorites! The best of all is that it's super healthy, and it only takes 20 minutes to make.

You need:
- Cherry tomatoes and mushrooms
- Whole grain spaghetti
- Olive oil (frying)
- Pesto
- Salt and pepper
- Salmon (I used marinated in garlic and herbs)

1) Put the salmon (with pesto on top) in a baking dish without aluminum foil for 20 minutes in the middle of the oven (200 degrees)
2) Boil the pasta, and add four big spoons of pesto in it when it's finished.
3) Fry the vegetables in some olive oil, and add a little pepper and salt.

Enjoy!!